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US Beef Producers on A Mission to Promote US Beef
Line on Agriculture
Several US Producers went to Asia to promote US Beef to foreign buyers.
Southeast Sets Standard in Cultured Meat
Southeast Regional Ag News
Alabama and Florida are now the first two states to ban the sale of cultured “meat.”
Blueberries Partner with Pickleball and Beef Exports Down
The Agribusiness Update
As pickleball’s popularity soars, the U.S. Highbush Blueberry Council announced its partnership with “Major League Pickleball” for their 2024 season, and U.S. Meat Export Federation data shows beef exports below last March’s large volume, but the highest since last June.
Orange Forecast Down and Beef Exports Down
The Agribusiness Update
The Florida all orange forecast, at 17.8 million boxes, 801,000 tons, is down 5% from the previous forecast but up 13% from last season, and U.S. Meat Export Federation data shows beef exports below last March’s large volume, but the highest since last June.
Talking that Alabama Meat Money
Southeast Regional Ag News
The Alabama Agricultural Development Authority has opened applications for a second round under the Alabama Meat Processing Program. This program is a result of a $15 million award from the USDA.
Florida Bans Lab-Grown Meats and House & Senate Farm Bureau Overviews
The Agribusiness Update
Florida Governor Ron DeSantis signed a bill banning the sale or production of lab-grown meat in the state, and just hours after House Ag Chair GT Thompson released his farm bill overview, Senate Ag Chair Debbie Stabenow releases hers.
Florida Out of Lab-Grown Meat Business
Southeast Regional Ag News
We’ve circled around the topic numerous times, but now it is official: Florida Governor Ron DeSantis has signed a bill banning the sale or production of lab-grown meat in the state.
USMEF Works to Diversity World Markets
Line on Agriculture
The US Meat Exportation says that opportunities for lower-value beef cuts and beef variety meats are gaining traction in markets outside the US.
Bird Flu Beef Safe and Finding Suitable Agribusiness Candidates
The Agribusiness Update
After bird flu was found in cattle, the Meat Institute says that properly prepared beef is safe to eat and not a safety risk to humans, and U.S. employers report challenges in finding suitable job candidates with work-ready skills to fill openings in the agri-food industry.
Bird Flu Beef Safe and Finding Suitable Agribusiness Candidates
The Agribusiness Update
After bird flu was found in cattle, the Meat Institute says that properly prepared beef is safe to eat and not a safety risk to humans, and U.S. employers report challenges in finding suitable job candidates with work-ready skills to fill openings in the agri-food industry.
Educating Angola on US Meat Quality
Line on Agriculture
The U.S. Meat Export Federation is working with Agolian officials to explain what makes US meat high quality versus meat from other countries.
Product of USA Label Final Rule and Drought Impact on U.S. Cattle Herd
The Agribusiness Update
Ag Secretary Tom Vilsack announced the finalization of a rule to align the voluntary “Product of USA” label claim, and new data from USDA Economic Research Service shows changes in drought conditions impact the size of the U.S. beef cattle herd.
Consumers Still Eating Meat, Mixed February Report
California Ag Today
The latest Meat Demand Monitor released on February 29, 2024, offered a mixed result, according to Kansas State University Extension Livestock Market Economist Dr. Glynn Tonsor.
Sustainability in Beef Exports
Southeast Regional Ag News
Today we are wrapping up a 3-day discussion with Dean Meyer, past chair of the U.S. Meat Export Federation.
What's in the Way of U.S. Beef Trade?
Southeast Regional Ag News
Challenges in the beef industry, according to USMEF past chair, included depressed currencies and stagnant trade policies.
Lab Meats Face Financing Woes and New USDA Data for Online Shopping
The Agribusiness Update
The last 12 months have been challenging for cultivated meat and seafood companies trying to raise capital, the USDA’s Economic Research Service’s Eating and Health Module captured, for the first time, national data concerning the prevalence and frequency of Americans online grocery shopping.
Beef Tongues & T-Bones
Southeast Regional Ag News
In the tale of beef, the reality of cultural preferences continues to be seen when it comes to exports.
Using Beef Checkoff Dollars to Develop New Markets
Line on Agriculture
US Meat Export Federation Chair, Randy Spronk talked about exports at recent CattleCon meeting.
Hong Kong Foodservice Rebound Creates More Opportunity for Producers
Line on Agriculture
US Meat Export Federation, President and CEO, Dan Halstrom reports what he learned from a recent trip to Hong Kong.
GA Scholarships, FL Cultivated Meat, and AL Farm Stands
Southeast Regional Ag News
We're circling around the regional headlines in your Southeast Regional Ag News.