Search: food
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Streeeeeetching Feedstocks with Food Waste
Southeast Regional Ag News
Is ketchup the new molasses? Dr. Joe Bender, DVM and a professor at the University of Pennsylvania proclaims food destined for the trash could help meet the needs of dairy cattle.
Streeeeeeetching Feedstocks with Food Waste
Southeast Regional Ag News
Dr. Joe Bender, DVM and a professor at the University of Pennsylvania proclaims food destined for the trash could help meet the needs of dairy cattle.
Poultry Update: USDA Finalizes One Salmonella Policy
Southeast Regional Ag News
The USDA’s Food Safety and Inspection Service has announced its final determination to declare Salmonella an adulterant in raw breaded chicken products when they exceed a specific contamination threshold.
Growing Demand for U.S. Dairy Colostrum
Farm of the Future
One co-product of the dairy industry is colostrum, and it's finding a high-value market as a human supplement.
The Opportunities and Challenges of Food Transparency
Farm of the Future
Consumers have reiterated time and again that knowing where and how their food is produced are important factors in their food-buying decisions.
Beef Myth Busting Pt 2
Washington State Farm Bureau Report
With misinformation being spread questioning the safety and quality of beef products sold in the U.S., should we be worried about eating it?
Reducing Produce Waste and Market Intermediaries
Farm of the Future
Food prices are up across the country, but it’s not the farmer seeing those additional dollars.
Beef Myth Busting Pt 1
Washington State Farm Bureau Report
With misinformation being spread questioning the safety and quality of beef products sold in the U.S., should we be worried about eating it?
CWU Ag Student Pt 2
Fruit Grower Report
A follow up to last week's conversation with Central Washington University professor Mike Rogel, we now get to talk with student Elena Tucker about the school's new Food and Agribusiness minor or certificate program.
California's Farm Conservation Law and Farmers Lead in Conservation
The Agribusiness Update
Proposed legislation to modify California’s longstanding farmland conservation law could repurpose large swaths of farm acreage, and America’s farmers and ranchers lead the way in greenhouse gas emissions reduction.
More Vertical Farming and Farmers Lead in Conservation
The Agribusiness Update
People everywhere are turning to greenhouses and indoor vertical farms to grow commodities, and America’s farmers and ranchers lead the way in greenhouse gas emissions reduction.
Organic Impact on Conventional Pesticides and Injunction Over Disaster Relief
The Agribusiness Update
California researchers found organic agriculture can increase pesticide use on nearby conventionally farmed fields, and the USDA’s Forest Service is issuing more than $232 million to the Secure Rural Schools Program.
Injunction Over Disaster Payments and Injunction Over Disaster Relief
The Agribusiness Update
The Southeastern Legal Foundation and the Mountain States Legal Foundation filed a preliminary injunction over disaster payments, and the USDA’s Forest Service is issuing more than $232 million to the Secure Rural Schools Program.
Indoor Aquaculture as a Climate Solution
Farm of the Future
TransparentSea Farm founder and CEO Steve Sutton says what most people don’t know is how indoor shrimp farming can actually be a solution for certain climate concerns.
CWU Ag Student Pt 1
Fruit Grower Report
A follow up to last week's conversation with Central Washington University professor Mike Rogel, we now get to talk with student Elena Tucker about the school's new Food and Agribusiness minor or certificate program.
How Expensive is Your Grocery Cart?
Southeast Regional Ag News
New data shows food-at-home, or grocery prices, rose the fastest last year in Houston, Texas, by 7.8 percent, followed by Boston, Massachusetts, at seven percent.
California Cattle Restrictions and Farmers Understanding Sustainability
The Agribusiness Update
The California Department of Food and Agriculture has implemented import restrictions on cattle from premises with confirmed or suspected cases of bird flu, and new research reveals a vast majority of American farmers have an understanding of sustainable farming.
California Cattle Restrictions and Farmers Understanding Sustainability
The Agribusiness Update
The California Department of Food and Agriculture has implemented import restrictions on cattle from premises with confirmed or suspected cases of bird flu, and new research reveals a vast majority of American farmers have an understanding of sustainable farming.
Paraguay Beef Imports Could Jeopardize Food Safety
Line on Agriculture
R-CALF United Stock Growers of America says that the U.S. is wrong to allow imports of Paraguayan beef due to geopolitical reasons.